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Mema パン屋

限定 PINK SEA SALT HOJICHA

限定 PINK SEA SALT HOJICHA

Regular price $45.00 SGD
Regular price $0.00 SGD Sale price $45.00 SGD
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Size

We used Japan's premium hojicha powder & Matcha powder and finest SCS butter to create this cookie. 

 

 


INGREDIENTS

Unsalted butter, icing sugar, flour, eggs, vanilla extract, matcha extract, japanese Hojicha powder , sea salt. 


Allergy Advice: Contains gluten, eggs, milk, soya. All our bakes are made in an environment where nuts, peanuts, eggs, milk, soya, sesame and gluten are used. For this reason we cannot guarantee they are free from traces of these allergens.

 

Care information

Cookies

Cookies and Tarts best consumed within 3days once opened. 

Unopened cookies tub, you may keep up to 12weeks. 

Cookies are freshly baked upon order. No preservatives, No coloring or additive flavoring. 

 

MSW pastries.

Best to store them in the freezer. Defrost 30mins to 1 hour in your fridge before serving. 

May store them in freezer for up to 2weeks. 

 

Fruit cream cakes

Before serving, best to store in the fridge 7 degree celsius and below. 

Proper storage 

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Review

Best Seller:
" Your cake is Insane, Best Cakes I had eaten." by Food King Good

"The cake is soft and fluffy and packed with a generous amount of durian in it. Every bite comes with a mouthful of durian flesh which was super satisfying", by Foodaholic

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